Heat stability of trypsin inhibitors in tropical root crops and its significance for nutrition

Bradbury, J. Howard, B.C. Hammer and I. Sugani (1992) Heat stability of trypsin inhibitors in tropical root crops and its significance for nutrition. [Publication]

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Item Type: Publication
Author(s): Bradbury, J. Howard, B.C. Hammer and I. Sugani
Author(s) order (without accents): Bradbury, J Howard, B C Hammer and I Sugani
Title order (without accents): Heat stability of trypsin inhibitors in tropical root crops and its significance for nutrition
Type of publication: Article / Letter to editor
Language: English
Published in: Journal of the Science of Food and Agriculture 58, 1, 95--100
Location: Internet
Additional info: on Alocasia macrorhiza (Linn.) G.Don
Checked: yes
ReferenceID: 7665
Date Deposited: 07 Jul 2017 12:29
Last Modified: 07 Jul 2017 12:29
URI: http://indianmedicine.eldoc.ub.rug.nl/id/eprint/43454

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