Bohra, H.C. and P.K. Ghosh
(1980)
The nutritive value and digestibility of loong.
[Publication]
Full text not available from this repository.
Item Type: |
Publication
|
Author(s): |
Bohra, H.C. and P.K. Ghosh |
Author(s) order (without accents): |
Bohra, H C and P K Ghosh |
Title order (without accents): |
The nutritive value and digestibility of loong |
Type of publication: |
Article in monograph or in proceedings |
Language: |
English |
Published in: |
in: H.S. Mann and S.K. Saxena (Eds.), 45--47 |
Checked: |
no |
ReferenceID: |
7367 |
Date Deposited: |
07 Jul 2017 12:29 |
Last Modified: |
07 Jul 2017 12:29 |
URI: |
http://indianmedicine.eldoc.ub.rug.nl/id/eprint/43158 |
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