In-vitro antioxidant properties of Indian traditional paan and its ingredients

Badami, Shrishailappa, Sujay R. Rai and B. Suresh (2004) In-vitro antioxidant properties of Indian traditional paan and its ingredients. [Publication]

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Item Type: Publication
Author(s): Badami, Shrishailappa, Sujay R. Rai and B. Suresh
Author(s) order (without accents): Badami, Shrishailappa, Sujay R Rai and B Suresh
Title order (without accents): In-vitro antioxidant properties of Indian traditional paan and its ingredients
Type of publication: Article / Letter to editor
Language: English
Published in: Indian Journal of Traditional Knowledge 3, 2, 187--191
Location: Internet
Additional info: on Piper betle Linn.
Checked: yes
ReferenceID: 5058
Date Deposited: 07 Jul 2017 12:24
Last Modified: 07 Jul 2017 12:24
URI: http://indianmedicine.eldoc.ub.rug.nl/id/eprint/38536

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