Blood sugar lowering potentiality of selected Cucurbitaceous plants of Indian origin

Chandrasekar, B., B. Mukherjee and S.K. Mukherjee (1989) Blood sugar lowering potentiality of selected Cucurbitaceous plants of Indian origin. [Publication]

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Item Type: Publication
Author(s): Chandrasekar, B., B. Mukherjee and S.K. Mukherjee
Author(s) order (without accents): Chandrasekar, B, B Mukherjee and S K Mukherjee
Title order (without accents): Blood sugar lowering potentiality of selected Cucurbitaceous plants of Indian origin
Type of publication: Article / Letter to editor
Language: English
Published in: IJMR 90, 300--305
Location: Internet
Additional info: the ethanolic extracts of Benincasa hispida (Thunb.) Cogn., Cucumis meloLinn., Cucumis sativus Linn. and Trichosanthes anguina Linn. failed to lower the blood sugar level, but the same extracts of Coccinia grandis (Linn.) Voigt = C. indica Wight et Arn.,
Checked: yes
ReferenceID: 10641
Date Deposited: 07 Jul 2017 12:23
Last Modified: 07 Jul 2017 12:23
URI: http://indianmedicine.eldoc.ub.rug.nl/id/eprint/37018

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