Indian food sense: a health and nutrition guide to traditional recipes

Davidar, Ruth N. (2001) Indian food sense: a health and nutrition guide to traditional recipes. [Publication]

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Item Type: Publication
Author(s): Davidar, Ruth N.
Author(s) order (without accents): Davidar, Ruth N
Title order (without accents): Indian food sense a health and nutrition guide to traditional recipes
Type of publication: Book (monograph)
Language: English
Description of the publication: 293 p. (ind.), ills.
Checked: no
Publisher: East West Books, Chennai
ReferenceID: 15616
Depositing User: Unnamed user with email ub-repos@rug.nl
Date Deposited: 07 Jul 2017 12:22
Last Modified: 07 Jul 2017 12:22
URI: http://indianmedicine.eldoc.ub.rug.nl/id/eprint/34910

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