Effects of neem flowers, Thai and Chinese bitter gourd fruits and sweet basil leaves on hepatic monoxygenases and glutathione S-transferase activities, and in vitro metabolic activation of chemical carcinogens in rats

Kusamran, W.R., A. Ratanavila and A. Tepsuwan (1998) Effects of neem flowers, Thai and Chinese bitter gourd fruits and sweet basil leaves on hepatic monoxygenases and glutathione S-transferase activities, and in vitro metabolic activation of chemical carcinogens in rats. [Publication]

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Item Type: Publication
Author(s): Kusamran, W.R., A. Ratanavila and A. Tepsuwan
Author(s) order (without accents): Kusamran, W R, A Ratanavila and A Tepsuwan
Title order (without accents): Effects of neem flowers Thai and Chinese bitter gourd fruits and sweet basil leaves on hepatic monoxygenases and glutathione S-transferase activities and in vitro metabolic activation of chemical carcinogens in rats
Type of publication: Article / Letter to editor
Language: English
Published in: Food and Chemical Toxicology 36, 6, 475--484
Location: Internet
Additional info: on Azadirachta indica A.Juss. (nimba), Momordica charantia Linn. (bitter gourd), Ocimum basilicum Linn. (sweet basil)
Checked: yes
ReferenceID: 57827
Depositing User: Unnamed user with email ub-repos@rug.nl
Date Deposited: 07 Jul 2017 12:13
Last Modified: 07 Jul 2017 12:13
URI: http://indianmedicine.eldoc.ub.rug.nl/id/eprint/28188

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