Khan, Alam and Richard A. Anderson
(2003)
Insulin potentiating factor (IPF) present in food, spices and natural products.
[Publication]
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| Item Type: |
Publication
|
| Author(s): |
Khan, Alam and Richard A. Anderson |
| Author(s) order (without accents): |
Khan, Alam and Richard A Anderson |
| Title order (without accents): |
Insulin potentiating factor (IPF) present in food spices and natural products |
| Type of publication: |
Article / Letter to editor |
| Language: |
English |
| Published in: |
Pakistan Journal of Nutrition 2, 4, 254--257 |
| Location: |
Internet |
| Additional info: |
on Momordica charantia Linn., Syzygium cumini (Linn.) Skeels = Eugenia jambolana Lam., Trigonella foenum-graecum Linn. |
| Checked: |
yes |
| ReferenceID: |
56124 |
| Date Deposited: |
07 Jul 2017 12:12 |
| Last Modified: |
07 Jul 2017 12:12 |
| URI: |
http://indianmedicine.eldoc.ub.rug.nl/id/eprint/26516 |
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