Kalyani, P.
(2003)
Effect of addition of Solanum trilobatum (thoothuvalai) and Adhatoda vasica (adhadodai) leaf extracts as therapeutic agent to enhance the quality of dahi and yoghurt.
[Publication]
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| Item Type: |
Publication
|
| Author(s): |
Kalyani, P. |
| Author(s) order (without accents): |
Kalyani, P |
| Title order (without accents): |
Effect of addition of Solanum trilobatum (thoothuvalai) and Adhatoda vasica (adhadodai) leaf extracts as therapeutic agent to enhance the quality of dahi and yoghurt |
| Type of publication: |
Article in monograph or in proceedings |
| Language: |
English |
| Published in: |
in: J. Joseph Thas (Ed.), 91 (abstract) |
| Location: |
present |
| Additional info: |
on Solanum trilobatum Linn. and Justicia adhatoda Linn. = Adhatoda vasica Nees |
| Checked: |
yes |
| ReferenceID: |
55241 |
| Date Deposited: |
07 Jul 2017 12:11 |
| Last Modified: |
07 Jul 2017 12:11 |
| URI: |
http://indianmedicine.eldoc.ub.rug.nl/id/eprint/25644 |
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