Effect of Bengal gram, Kabuli gram, green gram and Bajra on serum and tissue lipids in rabbits fed on hypercholesterolimic diet

Mathur, K.S. et al. (1965) Effect of Bengal gram, Kabuli gram, green gram and Bajra on serum and tissue lipids in rabbits fed on hypercholesterolimic diet. [Publication]

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Item Type: Publication
Author(s): Mathur, K.S. et al.
Author(s) order (without accents): Mathur, K S et al
Title order (without accents): Effect of Bengal gram Kabuli gram green gram and Bajra on serum and tissue lipids in rabbits fed on hypercholesterolimic diet
Type of publication: Article / Letter to editor
Language: English
Published in: Journal of the Association of Physicians of India 13, 923--928
Checked: no
ReferenceID: 66335
Depositing User: Unnamed user with email ub-repos@rug.nl
Date Deposited: 07 Jul 2017 12:10
Last Modified: 07 Jul 2017 12:10
URI: http://indianmedicine.eldoc.ub.rug.nl/id/eprint/23818

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