Antioxidant capacities of ten edible North American plants

Muñoz-Acuña, Ulyana, Daniel E. Atha, Jun Ma, Michael H. Nee and Edward J. Kennedy (2002) Antioxidant capacities of ten edible North American plants. [Publication]

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Item Type: Publication
Author(s): Muñoz-Acuña, Ulyana, Daniel E. Atha, Jun Ma, Michael H. Nee and Edward J. Kennedy
Author(s) order (without accents): Munoz-Acuna, Ulyana, Daniel E Atha, Jun Ma, Michael H Nee and Edward J Kennedy
Title order (without accents): Antioxidant capacities of ten edible North American plants
Type of publication: Article / Letter to editor
Language: English
Published in: Phytotherapy Research 16, 1, 63--65
Location: Internet
Additional info: on Acorus calamus Linn. and other plants
Checked: yes
ReferenceID: 71452
Date Deposited: 07 Jul 2017 12:09
Last Modified: 07 Jul 2017 12:09
URI: http://indianmedicine.eldoc.ub.rug.nl/id/eprint/22213

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