Nande, C.V.,
P.M. Kale,
S.Y. Wagh,
D.S. Antarkar and
A.B. Vaidya
(1983)
Effect of jambu fruit pulp (Eugenia jambolana Lam.) on blood sugar levels in healthy volunteers and diabetes.
[Publication]
Full text not available from this repository.
Item Type: |
Publication
|
Author(s): |
Nande, C.V.,
P.M. Kale,
S.Y. Wagh,
D.S. Antarkar and
A.B. Vaidya |
Author(s) order (without accents): |
Nande CV
PM Kale
SY Wagh
DS Antarkar and
AB Vaidya |
Title order (without accents): |
Effect of jambu fruit pulp (Eugenia jambolana Lam) on blood sugar levels in healthy volunteers and diabetes |
Type of publication: |
Article / Letter to editor |
Language: |
English |
Published in: |
Journal of Research in Ayurveda and Siddha 4, 1--4, 1--5 |
Location: |
present |
Additional info: |
on Syzygium cumini (Linn.) Skeels = Eugenia jambolana Lam. |
Checked: |
yes |
ReferenceID: |
75358 |
Date Deposited: |
07 Jul 2017 12:06 |
Last Modified: |
07 Jul 2017 12:06 |
URI: |
http://indianmedicine.eldoc.ub.rug.nl/id/eprint/19982 |
Actions (login required)
|
View Item |