Palaeoethnobotany -- The prehistoric food plants of the Near East and Europe

Renfrew, Jane M. (1973) Palaeoethnobotany -- The prehistoric food plants of the Near East and Europe. [Publication]

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Item Type: Publication
Author(s): Renfrew, Jane M.
Author(s) order (without accents): Renfrew, Jane M
Title order (without accents): Palaeoethnobotany -- The prehistoric food plants of the Near East and Europe
Type of publication: Book (monograph)
Language: English
Description of the publication: XVIII and 248 p. (bib., ind.), 48 pls.
Location: RUG UB
Additional info: chapter 4: The cereals: a general discussion; chapter 5: Wheat; chapter 6: Barley; chapter 7: Rye; chapter 8: Oats; chapter 9: Millets; chapter 10: The pulses: a general discussion; chapter 11: The horsebean; chapter 12: Field peas; chapter 13: Lentils; c
Checked: yes
Publisher: Methuen and Co. Ltd., London
ReferenceID: 97000
Date Deposited: 07 Jul 2017 12:03
Last Modified: 07 Jul 2017 12:03
URI: http://indianmedicine.eldoc.ub.rug.nl/id/eprint/15942

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