Influence of sesame oil on blood glucose, lipid peroxidation, and antioxidant status in streptozotocin diabetic rats

Ramesh, B., R. Saravanan and K.V. Pugalendi (2005) Influence of sesame oil on blood glucose, lipid peroxidation, and antioxidant status in streptozotocin diabetic rats. [Publication]

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Item Type: Publication
Author(s): Ramesh, B., R. Saravanan and K.V. Pugalendi
Author(s) order (without accents): Ramesh, B, R Saravanan and K V Pugalendi
Title order (without accents): Influence of sesame oil on blood glucose lipid peroxidation and antioxidant status in streptozotocin diabetic rats
Type of publication: Article / Letter to editor
Language: English
Published in: Journal of Medicinal Food 8, 3, 377--381
Location: RUG UB Internet
Additional info: on Sesamum indicum Linn.
Checked: yes
ReferenceID: 95900
Date Deposited: 07 Jul 2017 12:03
Last Modified: 07 Jul 2017 12:03
URI: http://indianmedicine.eldoc.ub.rug.nl/id/eprint/14857

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